Pour in the broth next, bringing the mixture to a boil over medium-high.
Most days, after getting home from school, I would heat up a plate of.pepperoni Bagel Bites.
and watch the new Jeopardy episode on TV.The chew and flavor of a microwaved Bagel Bite are etched in my memory forever.Legendary after-school snack experience.”.
Stouffer’s French Bread Pizza.Stouffer’s French Bread Pizza may not be bite-sized like its two competitors, but it’s just as iconic when it comes to frozen foods from the ’80s, ’90s, and early 2000s.. Food & Wine executive wine editor Ray Isle recalls, “I cannot count how many frozen Stouffer’s French Bread Pizzas I ate when I lived off-campus in college or in my very very very low-paying ‘I am in a shitty band’ year or two in Austin, following college.
But I feel I definitely helped Stouffer’s stay in business.”.
These crispy, boat-shaped French breads are topped with tomato sauce, cheese, and other additions ranging from bacon and sausage to mushrooms and peppers, but in the ’90s, the most popular options were the classic cheese and pepperoni.. One user on.Strain the lemon curd through a fine sieve into a bowl.
Press a sheet of plastic wrap directly on the surface of the curd and refrigerate until cold and firm, about 2 hours..Meanwhile, make the cake.
Butter the bottoms and sides of three 8-inch round cake pans.Line the bottoms with parchment paper, then butter the paper..